Skip to main content

A New Normal

Things have been a slow go since Wednesday with our house.  The electrician did come on Friday but did not complete the job yet.  Today is three weeks since we moved into the hotel and we hope to get back home soon.  We know we still have a ways to go.  


The message my husband preached this Sunday fit in well with our situation...A New Normal.  I feel that we have had to do that for the past three weeks. 

He encouraged you to do three things when your life changes:
1.  Mourn.  Grieve.
2.  Stop grieving!
3.  Get up and claim the Promised Land!

My situation is nothing.  Minimal.  Just a little inconvenient and throws me off my groove.  That's all.  Maybe you have a situation that has really thrown you into a place where YOU need to find a new normal.  Mourn over your loss. Stop grieving.  And get up and claim the new normal!

Saturday, my husband and I were so encouraged by all those who came out for Community Outreach. Community Outreach is one Saturday a month - we pass out church postcard invitations in surrounding neighborhoods.  This Saturday, we passed out 1,000.  It was great to see new faces that had never come before but wanted to get involved.

We also had two softball practices and a baby shower.  Two of the girls went on a sleepover and two went to work with their dad at the church so I had a little quiet time by myself!

My work schedule has now changed - again.  LOL!  So last week was the first week of the new hours and days.  I now do three nights - 9pm-9am - Mondays through Wednesdays.  The first of the week will be a little tiring but I did enjoy having the rest of the week off. :)  

Sunday, we had a delicious lunch made for us by Tracy Cook.  Tater tot casserole, a salad and a cinnamon cake dessert.  Very delicious!  Thank you, Tracy!  I did go home to plant my vegetables and water the lawn and check on the dogs for part of the afternoon.  

This week will be busy with Easter preparations.  Lots to do!  I hope you have a great week!


Comments

Popular posts from this blog

Family Photo Album - Christmas 2015

Our family photos from Christmas 2015.  I thought I would share with my family and friends. :) Our beautiful mom! Men of the family Ladies of the family Sisters always Cousins...Left to right.  Addie-12 (holding Melanie-3), Autumn-10, Jordan-9, Kylee-9, Evan-7, Sierra-8, Luke-6, Summer-5 and Jack-4. Nana and her grandkids! Josh and Rhoda...Eric and Rebekah (that's us!)...Adam and Rachel Sisters and brothers-in-laws My mom and her sons-in-law :) Thank you to Shannon Marie Photography for our photo session. :)

Happy 45th Birthday, Eric!

  Happy birthday to my husband, Eric!   He turns 45 today.  I am surprising him with tickets to a Miami Dolphins game in Miami.  I got him tickets one other time years ago when we lived in Reno.  We drove to Oakland to see the Dolphins play the Raiders.  I think this will be a great memory for him and a home game too! Happy birthday, babe!

Recipe: Chicken Parmesan

  Chicken Parmesan This is a delicious recipe from Magnolia Table: Volume 2. 2 boneless, skinless chicken breasts  1/4 tsp. kosher salt 1/4 tsp. freshly ground black pepper 2 large eggs 1 tsp. garlic salt 1 sleeve (30-40) buttery crackers, crushed 4 oz. Parmesan cheese, grated (about 1 cup) 2 tbsp. olive oil 1 tsp. fresh lemon juice 1/2 cup mayo 1 tbsp. chopped fresh parsley (optional) Preheat the oven to 400 degrees. (I cut the chicken breasts in half to make thinner.).  Season with salt and pepper. In a medium bowl, whisk together the eggs and garlic salt until combined.  In another bowl, combine the crackers and 1/2 cup of the Parmesan. Dredgs each chicken breast in the egg mixture, then in the cracker mixture, and set the chicken aside on a plate. In a large skillet, heat 1 tbsp of the oil over medium heat.  Add 2 pieces of the chicken and cook until the cracker coating is crispy and golden brown, 3 or 4 minutes on each side.  Remove to a sheet pan or b...