Quick Crab Melts
Addie made these for dinner last week and we all really enjoyed them! It was a nice change up from tuna melts...I like them better!
2 packages crabmeat
6 tbsp. mayo
2 tbsp. green onion
6 slices tomato
6 slices cheddar cheese
6 slices Monterey Jack cheese
paprika
6 English muffins, split
Preheat broiler. In a bowl, mix crab, mayo, and green onion until blended. Place muffin halves on an ungreased baking sheet.
Broil 4-6 inches from heat until toasted. Spread with crab mixture. Top with tomato and cheeses; sprinkle with paprika. Broil until bubbly.
*Feel free to use whatever cheese you enjoy. You can also add celery to this recipe. I don't care for celery so we omit it. :)
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