Recipe: Easy Banana Bread

Easy Banana Bread

I made this recipe a few weeks ago and it was gone within the day.  Very good!  Fall baking season is upon us - add this into your list to make!

3 medium bananas

1/2 cup mayo

1 egg

1 1/2 cup flour

1 tsp. baking soda

1/2 tsp. salt

3/4 cup sugar

1/2 cup chopped pecans

Preheat oven to 350 degrees.  In a bowl, mix together mashed bananas, mayo and egg.  In a separate bowl, combine flour, sugar, baking soda, salt and pecans.

Add flour mixture to wet mixture and stir just until combined.  *The mixture will be very thick, do not over mix.

Pour into a greased loaf pan.  Bake 60-70 minutes or until a toothpick comes out clean.

Remove from pan and cool completely.

*Substitute walnuts or chocolate chips if you like.  Or none at all as my daughter Autumn prefers. :)