Wednesday, February 1, 2017

Recipe: Easy Crock Pot French Dip Sandwiches


Here is a super easy recipe for those busy days of school, work and sports!

Easy French Dip Sandwiches

1 lb of deli roast beef
1 can French Onion soup
Seasonings and extras:  Pepper, garlic, onions



Put in the crock pot on low for a couple hours.

That's it!  Super easy and quick!  

I serve them with provolone cheese slices on sub roll buns.

Tips:  
Serve with pickles or peppercinis on the side.
Broil the buns and cheese slices slightly.
Spread on the bun horseradish or a garlic butter.
Have small dipping bowls for the au jus broth.

Sides to serve:
French fries
Soup
Mac and cheese

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