Wednesday, September 3, 2014

Recipe: Gumbo Meatballs

On Sunday, we had our annual Labor Day picnic.  This is one of the dishes I made.  You will want to add this to your potluck recipes. :)


Gumbo Meatballs

2 bags frozen meatballs
2 cans French onion soup
2 cans chicken gumbo soup

Put meatballs in your crockpot.  (Don't forget the liner!)  Pour the soup over top.  Cook on high for around 3 hours.  Turn to Keep Warm setting until serving.

Yes, pretty awesome and easy!  

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