Glacier National Park-Day 4A

For breakfast Saturday morning, we had omelets-in-a-bag for breakfast.  A super easy and versatile breakfast anyone can make with minimal cleanup.

I had all the ingredients ready for when everyone came to the table.  All they had to do was crack their eggs into the bag, squish, and add the ingredients they liked in their omelet.  Make sure to have a sharpie on hand to write names on the bags.  These are the toppings I had but you can have virtually whatever you like.  I also have hot sauces, salsa, guacamole and pickled jalapenos - especially for those who like some heat to their meal.

I fried potatoes on the side and we also had leftover biscuits and apple butter.

We then entered into the park via the Many Glacier entrance.  The actual road to take you to the park entrance is stone.  Then it will turn to pavement.

And the road via this entrance is not very long.  We looked at the views along the way until we dead-ended at the Swiftcurrent Motor Inn.  Then you just have to turn around and go back.

I haven't been to an area that had so many spectacular views from the road.  Just gorgeous!

One could sit here and drink in the beauty all day long and never tire of it.

The snow on the mountains...the trees...the rivers, creeks, lakes...the blue skies.  Just beautiful!

And waterfalls!  What more can you want!

Happy sigh.  What a view!

So clear and very cold!