Baking at Christmas time is always a favorite activity of mine. Here is a recipe to make to enjoy or give away this Christmas season.
Slow Cooker Christmas Candy
Ingredients
- 1 16 oz jar of salted peanuts
- 1 16 oz jar unsalted peanuts
- 1 12 oz bag of semi-sweet chocolate chips
- 1 12 oz bag of milk chocolate chips
- 2 10 oz bags peanut butter chips
- 1 4 oz block white chocolate bar
- sea salt optional
Instructions
- Layer everything in your slow cooker except the salt (beginning with the peanuts.)
- Cook on low setting for 2 hours.
- Stir ingredients around and cook for an additional 20 minutes.
- Remove from slow cooker and place in small muffin cups.
- Cool until hardened for at least one hour ~ enjoy!
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